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  • Si-Shen-Jian-Pi

四神健脾汤 / Si Shen Jian Pi Herbal Soup

RM 3.80
四神健脾汤 / Si Shen Jian Pi Herbal Soup 總分: 0 - 0 評價
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功效 :
健脾胃,增加胃口。
煮法 :

1. 汤料包清洗/浸泡。

2. 自备肉材处理。

3. 加适量清水。

明火煲1.5-2小时或隔水炖2.5小时。

Application

Nourish the spleen and stomach and promote appetite.

Cooking Method:

1. Clean the ingredients and soaked the necessary.

2. Prepare the meat.

3. Put proper amount of water.

Cook for 1.5-2 hrs or stew over water for 2.5 hrs and served.

k5

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